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Description
Fresh pasteurized cow's milk, fresh cream, salt, culture, fat max. 18%, non-fat solids min. 12%.
Nutritients Facts
| About 3 Servings per Container Serving Size 100 gm |
||
| Amount per serving 100 gm Calories 209 | ||
| %Daily Value | ||
| Total Fat | 26% | 18.0 gm |
| Of Which Saturated | 65% | 13.0 gm |
| Trans Fat | 0% | 0.0 gm |
| Cholesterol | 15% | 45 mg |
| Sodium | 3% | 50 mg |
| Total Carbohydrates | 2.0% | 5.5 gm |
| Dietary Fibers | 0.0% | 0.0 gm |
| Of Which Sugars | 6% | 5.5 gm |
| Includes Added Sugar | 0% | 0.0 gm |
| Protein | 12% | 6.0 gm |
| Calcium | 11% | 110 mg |
| Vitamin "D" Max. | 7% | 40 I.U. |
| Percent Daily Values are based on a 2000 Calorie diet | ||
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